Are you involved in sausage production? Consider using modified tapioca starch for sausage to improve the quality of your products. This versatile ingredient is highly regarded in the food industry, especially for sausage manufacturing. In this article, we will explore the benefits of different types of modified tapioca starch and how it can enhance your sausage production process.
Modified tapioca starch is a great additive for Sausage production
What is modified tapioca starch?
The modification of tapioca starch entails altering native tapioca starch through physical, chemical, or enzymatic means under specific conditions. This process results in modified tapioca starch that performs effectively under common processing or storage conditions such as high heat, high shear, low pH, freezing, and cooling.
Modified tapioca starch acts as a thickening agent, stabilizer, or emulsifier. Various techniques, including physical and chemical methods, can be employed to modify native tapioca starch.
Modified tapioca starch serves as a thickening agent, stabilizer, or emulsifier
Which modified tapioca starch types for Sausage?
E1412 Modified Tapioca Starch
Distarch Phosphate E1412 is a modified tapioca starch produced through enzymatic digestion and combined with phosphate. This cross-linked starch is made by altering the molecular structure of the starch through cross-linking.
In sausage production, the additive E1412 is essential. Its characteristics, such as providing density, elasticity, bonding, and moisture retention, enhance flavor, preserve structure, and prolong the product’s shelf life.
E1412 binds meat ingredients, creating a firmer and more uniform sausage texture. It helps sausages maintain moisture during cooking and enhance the stability of sausages through freezing – thawing cycles, minimizing the risk of texture degradation.
Distarch Phosphate E1412 Kraft paper bag 25kg. Source: Viego Global
E1414 Acetylated Distarch Phosphate
Acetylated Distarch Phosphate Tapioca Starch (E1414) is a chemically-modified cassava starch form. Native tapioca starch undergoes a chemical modification process where it is treated with acetic anhydride and phosphorylating agents to create Acetylated Distarch Phosphate.
E1414 prevents water and sugar from leaking out of proteins, thereby enhancing the firmness and crispness of products, and serves as a safer alternative to borax in sausage production.
Acetylated Distach Phosphate Tapioca Starch E1414 in Kraft paper bag. Source: Viego Global
E1422 Acetylated Distarch Adipate
E1422 is made by esterifying tapioca starch with acetic anhydride and esterifying/cross-linking with adipic anhydride. Acetyl esters replace hydroxyl groups as a result of acetylation.
E1422 serves as a thickening agent and stabilizer that enhances the crispness and chewiness of food products, providing a safe and complete replacement for the harmful borax. It also helps maintain the sausage’s shape and size during high-temperature processing while minimizing water separation (syneresis) during freezing.
Acetylated Distarch Adipate Tapioca Starch E1422 bag. Source: Viego Global.
Viego Global – Your trusted sourcing partner in Vietnam
Given that Vietnam has plenty of Tapioca starch suppliers, it is not easy to find a trustworthy supplier to work with though. Let’s answer the questions below before conducting your sourcing:
- Are you going to import tapioca starch types which are non-GMO, gluten-free, vegan, and plant-based?
- Are you looking for tapioca starch source in different grades with quality consistency and price competitiveness?
- Are you finding a Vietnamese trusted food-grade tapioca starch supplier with various standards: ISO, SMETA, HACCP, HALAL, KOSHER, FSSC, USFDA?
If your answer is yes for all, please contact us directly at Whatsapp/Wechat: +84 98 352 4599 or email: marketing@viegoglobal.com. Being present at the cassava-growing location and the economic centre of Vietnam, Viego Global can greatly help you professionally source and execute order, providing maximum benefits to our clients in terms of delivering quality tapioca products at competitive price.
Or in case you want to explore more about Vietnam tapioca starch first, below are our tapioca channels for latest update:
- Website: https://vietnamtapiocastarch.vn/ or https://viegoglobal.com/category/vietnams-tapioca-market/
- Instagram: instagram.com/native_modified_tapioca_starch
- Tiktok: tiktok.com/@vntapiocastarch
- Youtube: https://www.youtube.com/@VietnamTapiocastarchSupplier
- Linkedin: https://www.linkedin.com/company/b-sky-native-and-modified-tapioca-starch/